Traditional Spanish Vegetable Soup (100g) – 8 Servings
$59.00
Vegetable Soup Base: Made with carrots, potatoes, celery root, leeks, onions, cabbage, celery, and parsley. Use 2 tablespoons per serving for noodles or pasta soup. Cook with a few drops of oil and pistachios for added flavor. 100% natural, gluten-free, and suitable for vegetarians. Cooks in 15-20 minutes. No additives, adjust salt to taste. Store in a cool, dry place. Makes 8 servings.
50 in stock
Vegetable Soup Base: Made with carrots, potatoes, celery root, leeks, onions, cabbage, celery, and parsley. Use 2 tablespoons per serving for noodles or pasta soup. Cook with a few drops of oil and pistachios for added flavor. 100% natural, gluten-free, and suitable for vegetarians. Cooks in 15-20 minutes. No additives, adjust salt to taste. Store in a cool, dry place. Makes 8 servings.
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